Sandy’s Selections-Food

Healthy Meal Options
MidWeekMeal

Breakfast: Natural Valley Toasted Oats and Grains w/ Almond Milk, 1 piece of Wheat Toast, kiwi, lychee, and pineapple,

Lunch: Atkins Veggie Pizza

Dinner: Tuna Salad on a bed of Kale, Tomotoes, and Cucumber.

I snacked on Simple Truth Sea Salt and Black Pepper Popcorn and coconut water.

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